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EVENT: Startup Foundations: Money, Food & Beer, Market Research

  • Writer: kesslerdouglas
    kesslerdouglas
  • Aug 13
  • 1 min read

Updated: Sep 25

📅 When: October 7, 11:45 AM – 2:45 PM

📍 Where: University of Alberta Online and Continuing Education, 10230 Jasper Ave, Edmonton


Campus Innovation Consulting Group (CICG), in partnership with Uproot Food Collective, will conduct a 3-hour event for Edmonton Startup Week 2025 designed to support and inspire early-stage founders, researchers, and innovators. The session combines sponsored food and drinks and provides practical guidance on funding, vibrant local networking, and real-world insights into launching and growing a business in today’s market.


Moderator:

Chris Lerohl (CICG / Uproot Food Collective)


Panelists:

  • Greg Zeschuk – General Manager - Blind Enthusiasm Group, Co-founder - Bioware, Venture Partner - ThresholdImpact

  • Calvin Li – ITA - NRC

  • Ahmad Yehya – Co-Founder - ThothAI

  • Brandon Markiw – Founder - Groundswell Food Group, Co-CEO- Mitsoh


​Please register in advance if you want food and drink at the event. (event link: https://lu.ma/70oru3d4)

 
 
 

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